A “Ribolla” with Great minerality and finish!
VARTIETAL: 100% Ribolla Gialla, vineyards of Codroipo (Udine), grown according to the Guyot method with 5,000 vines per hectare
VINIFICATION: Cold-maceration in the skins, soft pressing and fermentation at a controlled temperature
AGING: In contact with its lees in stainless-steel vats
TASTING NOTES: Dry, slightly acidic, light-bodied wine with floral notes of robinia and citrus