Top bottling from Roederer Estate’s Mendocino property in the Anderson Valley. 50/50 Pinot/Chard topped with a “reserve dosage” aged at least 5yrs in French oak before an additional five months… Read more L’Ermitage Brut 1997 →
The Bordeaux wine region is located in the southwest of France, with the city of Bordeaux as its business center. The success of Bordeaux are its geological foundation of limestone with a lot… Read more Chateau Haut Brion 2003 →
The ‘terroir‘ and climate in California varies a lot, the Pacific Ocean brings cold winds that generates a temperate climate and fog nearby, while mountain barriers like in Sonoma and… Read more Beringer Chardonnay 2016, Oak Knoll District →
Burgundy’s prized vineyards stretch from the city of Auxerre in the north down to the city of Macon in the south. In Auxerre we find the wines of Chablis, made with the Chardonnaygrapes, moving south… Read more Domaine Henry Boillot, 1er Cru Les Fremiets 2005 →
German wines fall into a classification depending on their quality, from Tafelwein, Landwein, Qualitatswein Bestimmter Anbaugebeite (QbA) to Pradikatswein. QbA and Pradikatswein are then subdivided in Anbaugebiet (wine region), Bereich… Read more Dr.Heger, Pinot Noir, Vorderer Winklerberg, Ihringen, 2014 →
Drink now. Open and expressive, this Cab goes back to the days when the actual Mondavi family was still running things at Robert Mondavi Winery. Brick color gives way to… Read more Robert Mondavi, Cabernet Sauvignon Reserve, 1996 →
Cherries, iodine and mulch. Medium-bodied and dry with an incredible balance between ripe fruit and dusty earth. This taster enjoyed the wine with a classic carbonara. W.M.