https://www.reversewinesnob.com/how-do-volcanic-soils-influence-wine

CIRASA ORGANIC NERELLO MASCALESE 2016

SICILIA, ITALY

VARIETAL: 100% Organic Nerello Mascalese

VINEYARD: 1,000 feet altitude with brown limestone soil

FARMING PRACTICES: Organically grown. Hand harvested into 30lb boxes. No chemicals used (pesticides, fertilizers, additives, etc).

WINEMAKING: Spontaneous fermentation with native yeasts. Almost no fining. Sulfites ‚ȧ35 mg/L.

TASTING NOTES: A pale ruby red color with aromas of violet, cherry and candied fruit. In the mouth, elegant, balanced tannins with a long finish.